RECIPES
Location: our vineyards in Salgareda (TV) Maturation: in early September Vineyard System: Sylvoz Planting density: 4000 grapes/ha Soil: medium density clay soil, rich of microelements. Vinification: after collection, we put the grapes into steel or cement tubs at a 10-12°C controlled temperature, for about 12-24 hours, so that the maximum quantity of typical aroma components can be extracted from the grapeskins. After the separation of the must from the peels, begins fermentation with selected yeasts, at 18/20°C, for about 10/15 days long. Then wine is allowed to sharpen. Alcohol content: 11,50 – 12% Description: wine with soft, intense and persistent taste. Medium-bodied flavor. Pairings: very well with first dishes based on vegetables, risotto and flat of fish. Storage: in a cool place, at 12-16°C, protected from light. As soon as possible, transfer the damigiana’s content into bottles. Transfer immediately the wine into glass bottle, if you have transported it into plastic containers. Before and after use, clean well the trays.
RECIPES
Location: our vineyards in Salgareda (TV) Maturation: in early September Vineyard System: Sylvoz Planting density: 4000 grapes/ha Soil: medium density clay soil, rich of microelements. Vinification: after collection, we put the grapes into steel or cement tubs at a 10-12°C controlled temperature, for about 12-24 hours, so that the maximum quantity of typical aroma components can be extracted from the grapeskins. After the separation of the must from the peels, begins fermentation with selected yeasts, at 18/20°C, for about 10/15 days long. Then wine is allowed to sharpen. Alcohol content: 11,50 – 12% Description: wine with soft, intense and persistent taste. Medium-bodied flavor. Pairings: very well with first dishes based on vegetables, risotto and flat of fish. Storage: in a cool place, at 12-16°C, protected from light. As soon as possible, transfer the damigiana’s content into bottles. Transfer immediately the wine into glass bottle, if you have transported it into plastic containers. Before and after use, clean well the trays.